Rocking Fried Rice
Written By Lee On
July 11, 2013
Ingredients:- 1 TBS coconut oil
- 2 rashers bacon, finely diced
- 2 shallots, finely diced
- 1/3 cup peas, fresh or frozen
- 1/3 cup green beans chopped into 2 cm slices
- 1 carrot finely diced
- 5 cups of cooked brown rice
- (approx. 2 cups uncooked rice)
- 2 TBS wheat-free tamari
- 2 eggs, lightly beaten
Method
Heat oil in frying pan until sizzling
Add bacon, shallots, peas, beans, and carrot and stir until lightly cooked.
Add rice. Cook for about 5 minutes, stirring only once a minute
Add tamari, and continue to stir for two minutes
Move ingredients over to one side pour in egg and let cook for 30 seconds
With fork, scramble and then combine through rest of rice
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