There’s something about digging my way into a big bowl of Indian food that I find just so comforting: the warmth of the spices; the way the coconut milk cuts perfectly through the heat of the flavours; and our shared love of vegetables. I believe there’s something just so special about Indian food (perhaps being half Indian helps ;).
But I’m not talking about your regular butter chicken with extra naan bread here. They’re a dahl breaker for me! OK let me curry on… Please enjoy my Chicken Biryani with yummy Turmeric Cauliflower Rice. Gimme the recipe now.