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This month's competition is a wonderful product called Spirulina which is a fantastic “Superfood.†full of nutritional wonders.Did you know that Hawaiian Spirulina has:• 180% more calcium than whole milk• 5100% more iron than spinach• 3100% more beta carotene than carrots• 670% more protein than tofu• Three grams of Spirulina have more antioxidant and anti-inflammatoryactivity than five servings of fruits and vegetables• Comparing phytonutrient levels, Spirulina is 31 times morepotent than blueberries, 60 times more potent than spinach and700 times more potent than applesIt is the most nutritious, concentrated whole food known to humankind. It has a rich, vibrant history, and occupies an intriguing biological and ecological niche in the plant kingdom. Imagine a food that can help regulate blood sugar, blood pressure and cholesterol; a food that can alleviate pain from inflammation and deliver antioxidant activity to ward off life threatening diseases like cancer, Alzheimer’s, heart disease and stroke; a food that helps and protects the liver and kidneys and removes radiation from the body; a food that improves the immune system, alleviates allergies and has been proven to fight many different viruses; a food that helps your eyes and brain; a food that can actually help you lose weight, increase friendly flora in the intestines and improve digestion. Scientific research shows that Spirulina may help in all of these areas and more. Spirulina's concentrated nutrition makes it an ideal food supplement for people of all ages and lifestyles. Spirulina is about sixty percent complete, highly digestible protein. Spirulina contains every essential amino acid. It contains more beta-carotene than any other whole food; it is the best whole food source of gamma linolenic acid (GLA); it is rich in B vitamins, minerals, trace elements, chlorophyll, and enzymes; and it is abundant in other valuable nutrients about which scientists are learning more each year, such as carotenoids, sulfolipids, glycolipids, phycocyanin, superoxide dismutase, RNA and DNA.Spirulina supplies nutrients that are lacking in most of our diets. It provides athletes with long-lasting energy and reduces recovery time; it nourishes people who have digestion, assimilation, and elimination problems; it satisfies the appetite as it provides essential nutrients to weight watchers; it enables children and others who don't like vegetables to eat their greens by taking a few tablets; and it helps busy people who don't have time for regular, balanced meals to nourish themselves. Our friends at MicrOrganics International have offered us 5 X100g powder and 5 x Hawaiian Spirulina books to giveaway in this months competition. To enter just fill out the form on the right and tell us in 25 words or less why you would like to try Hawaiian Spirulina. For more information visit www.hawaiianspirulina.com
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